A Simple Guideline for Using a Pressure Cooker: Save Time and Stay Safe in the Kitchen
By Siyam Hasan News Limited | Desk Report
Date: April 13, 2025
In today’s fast-paced world, a pressure cooker has become an essential kitchen appliance for saving time and energy. While it’s incredibly useful for quick and efficient cooking, improper use can lead to serious accidents. That’s why we’ve prepared this simple and effective guide on how to use a pressure cooker safely and correctly.
How Does a Pressure Cooker Work?
A pressure cooker works by trapping steam inside a sealed pot. As the pressure builds up, the boiling point of water increases, cooking food faster than traditional methods. This not only saves time but also helps retain the nutrients in your food.
Before You Start Cooking:
-
Use the Right Amount of Water:
Avoid adding too much or too little water. Typically, fill the cooker up to 1/3 of its capacity with water based on the type and amount of food. -
Seal the Lid Properly:
Always ensure the lid is locked properly before placing it on the stove. Improper sealing can result in steam leakage and unsafe pressure levels. -
Check the Safety Valve and Gasket:
Inspect the pressure valve and the rubber gasket before each use to ensure they are in good condition and not worn out.
During Cooking:
- Turn the heat to medium-high until the first whistle or steam release.
- After the first whistle, reduce the heat and cook for the required time.
- Never touch or try to open the valve while pressure is building up.
After Cooking:
- Allow the cooker to cool down naturally before opening the lid.
- For quick cooling, you may place the cooker under cold water — but only if your specific model allows it.
Safety Tips:
- Replace damaged gaskets or valves immediately.
- Never overfill the pressure cooker; 2/3 full is the maximum limit.
- Keep children away from the cooker while in use.
Conclusion:
When used correctly, a pressure cooker is a powerful time-saving tool for any kitchen. Just follow these safety guidelines and enjoy fast, healthy, and hassle-free cooking every day.
